When buying olives from wholesale olive suppliers, you should educate yourself more on how to recognise and purchase good quality olives. While the table olive has not had a lot of scepticism about the quality, there are some factors you should look out for when buying high-quality olives to ensure you buy and eat the best.
Smell
You can determine the quality of your olives by just smelling at them as you would do for any other type of food. Olives that have been cured properly have a very clean aroma. You can easily notice off-fermentation by smelling at the olives. When you notice any bad smell then it is a clear sign that the olives are not of the right quality. It is important to remember that buying in bulk can be tricky because you will not be able to smell all the olives. However, you can take random samples and smell them to know whether they are of the right quality.
Taste
Another important thing to consider when buying olives is the taste. Taste is a subjective matter in the food industry. It is also a subjective matter when buying olives. High-quality olives can be easily recognised by their flavour. Well-fermented table olive should have a proper balance between the natural flavour of the olive, the added salt and vinegar and the natural lactic acid. Overly acidic olives will have a harsh taste. Your wholesale food suppliers should allow you to taste a few samples before buying.
Texture
Another important thing to consider when buying olives is the texture. Olives should have some firmness in the flesh without being woody or tough. Their skin shouldn’t be too tough and the flesh of the olives should detach from the pit readily. Olives shouldn’t be visibly bruised or mushy. If you are shopping for olives then you need to look for olives that are dressed in brine. This helps them retain their flavour and moisture.
Appearance
It is not always about looks when buying olives. However, the appearance of the olives plays a major part in determining the best olives. Table olives shouldn’t just taste good but they should look as good as possible. These two features aren’t mutually exclusive. You should check the skin of the olives and skip batches of olives that have patchy or discoloured skin. You need to check the olives’ skin and ensure they are shiny, smooth and without lacerations or bruises.
The origin of the olives
When buying olives from wholesale olive suppliers, you should also consider the origin of the olives. There is a myth that says that olives come from Italy. That myth exists because Italy produces a lot of olives. When buying olives, you should know that their origin plays a crucial role in your ability to get the best types of olives. Talk to professionals to know how to choose olives by origin depending on where you come from.
